Home
Class 12
CHEMISTRY
Most common emulsifier for vegetable oil...

Most common emulsifier for vegetable oil, water emulsion is -  

A

Carbon powder

B

`HgI_(3)`

C

Soap

D

Lyphobic colloid

Text Solution

Verified by Experts

The correct Answer is:
C
Promotional Banner

Similar Questions

Explore conceptually related problems

Most common type of DNA is

Name the reaction which is commonly used in the conversion of vegetable oil to fats. Explain the reaction involved in detail.

How do emulsifiers stabilise emulsion ? Name two emulsifiers.

How do emulsifiers stabilise emulsion ? Name two emulsifiers.

How do emulsifiers stabilise emulsion ? Name two emulsifiers.

Most common silkworm of India is

Most common cause of death in AIDS patients?

Emulsions are also called the colloidal solutions in which the disperse phase as well as dispersion medium are liquids. It may be oil-in-water or water-inoil type Emulsifiers can be sued to stabilize the emulsion. Soaps, detergents, proteins, and gums are used as emulsifiers. Which of the following examples is/are oil-in-water-type emulsion?

Emulsions are also called the colloidal solutions in which the disperse phase as well as dispersion medium are liquids. It may be oil-in-water or water-inoil type Emulsifiers can be sued to stabilize the emulsion. Soaps, detergents, proteins, and gums are used as emulsifiers. Emulsion can be destroyed by (more than one correct)

Emulsions are also called the colloidal solutions in which the disperse phase as well as dispersion medium are liquids. It may be oil-in-water or water-inoil type Emulsifiers can be sued to stabilize the emulsion. Soaps, detergents, proteins, and gums are used as emulsifiers. Butter is an emulsion of type