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During hybridization bagging is done...

During hybridization bagging is done

A

Bofore emasculation and after emasculation

B

Before emasculation and after artificial cross pollination

C

After emasculation and before artificial cross pollination

D

After emasculation, until and after artificial cross pollination

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The correct Answer is:
**Step-by-Step Solution:** 1. **Understanding Hybridization**: Hybridization is a process where two different varieties or species are crossed to produce a hybrid with desired traits. This is commonly done in plants to enhance certain characteristics like yield, disease resistance, or adaptability. 2. **Identifying the Role of Bagging**: Bagging is a technique used during hybridization to prevent unwanted cross-pollination. It involves covering the flower with a bag after certain procedures are performed. 3. **Emasculation Process**: The first step in hybridization is emasculation, which involves removing the anthers (the male reproductive part) from the bisexual flowers of the female parent. This is done to ensure that the flower does not self-pollinate or receive pollen from other plants. 4. **Performing Bagging**: After emasculation, the emasculated flower is covered with a bag. This bagging serves to protect the flower from pollen from other plants and ensures that only the desired pollen (from the male parent) can fertilize the ovules of the female parent. 5. **Conclusion**: Therefore, bagging is done after emasculation to ensure that cross-pollination does not occur, allowing for controlled hybridization. **Final Answer**: Bagging is done after emasculation during hybridization to prevent cross-pollination. ---
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AAKASH SERIES-STRATEGIES FOR ENHENCEMENT IN FOOD PRODUCTION-EXERCISE-III
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  8. The guts of cow and buffalo possess

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  9. Which one of the following is a bread of cattle?

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  10. Which one of the followinf poultry birds is not an English breed ?

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  11. Human proteins can be produced in the milk or semen of farm animlas tr...

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  12. Lymphoid leucosis is a poultry disease caused by

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  13. Fin rot of fish is caused by

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  15. The most commonly maintained species of bee by bee keepers is

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  17. Muga silk worm feeds on

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  18. Silk contains a proteins known as

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  19. Which one of the following is a bread of cattle?

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