Excess eating of animal fat milk, cheese, ghee can cause.

Options

A. Rickets
B. Haemophilia
C. Obesity
D. Scurvy

Explanation

### Step-by-Step Solution:

1. **Understanding the Question**: The question asks about the health consequences of consuming excessive amounts of animal fats, milk, cheese, and ghee.

2. **Analyzing the Options**: We have four options to consider:
- A) Rickets
- B) Hemophilia
- C) Obesity
- D) Scurvy

3. **Evaluating Option A - Rickets**: Rickets is a disease caused by a deficiency of vitamin D, which is essential for bone development. Since the question pertains to excess consumption of animal fats, this option is not relevant.

4. **Evaluating Option B - Hemophilia**: Hemophilia is a genetic disorder that affects blood clotting due to gene mutation. It is not related to dietary habits or the consumption of animal fats, so this option is also not applicable.

5. **Evaluating Option D - Scurvy**: Scurvy is caused by a deficiency of vitamin C, leading to symptoms such as bleeding gums and fatigue. This condition is unrelated to the consumption of animal fats, thus making this option incorrect.

6. **Evaluating Option C - Obesity**: Excessive consumption of animal fats, which are high in saturated fats, can lead to increased cholesterol levels in the blood. This can promote weight gain and ultimately lead to obesity. Therefore, this option is relevant and correct.

7. **Conclusion**: After evaluating all the options, the correct answer is C) Obesity, as it directly relates to the excessive intake of animal fats, milk, cheese, and ghee.