A solution contains 54g of glucose (molecular mass = `180"g mol"^(-1)` ) in 250g of water ( `K_f` for water `= 1.86 "K kg mol"^(-1)`). What will be the freezing point of this glucose solution?
A
276.402 K
B
270.768 K
C
370.402 K
D
272.563 K
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