The Green Revolution succeeded in tripling the food supply but yet it was not enough to feed the growing human population. Increased yields have partly been due to the use of improved crop varieties, but mainly due to the use of better management practices and use of agro chemicals (fertilizers and pesticides). However, for farmers in the developing world, agrochemicals are often too expensive, and further increases in yield with existing varieties are not possible using conventional breeding. What are the advantages and disadvantages of green revolution?

Explanation

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**Introduction:**
The Green Revolution refers to a period of agricultural transformation that significantly increased food production worldwide, particularly in developing countries. While it succeeded in tripling food supply, it also brought about various advantages and disadvantages.

**Advantages of the Green Revolution:**

1. **Increased Crop Yields:**
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