Home
Class 12
CHEMISTRY
The most important food reserves of anim...

The most important food reserves of animals and plants are

A

Carbohydrates

B

Proteins

C

Vitamins

D

Fats

Text Solution

Verified by Experts

The correct Answer is:
D
Fats are called energy bank of the body. Stored below the dermis as subcutaneous fats.
Promotional Banner

Topper's Solved these Questions

  • BIOMOLECULES

    ERRORLESS|Exercise PAST YEARS QUESTIONS|60 Videos

  • BIOMOLECULES

    ERRORLESS|Exercise ASSERTION & REASON |16 Videos

  • BIOMOLECULES

    ERRORLESS|Exercise NCERT BASED QUESTIONS (Metabolism)|7 Videos

  • ALDEHYDES AND KETONES

    ERRORLESS|Exercise ASSERTION AND REASON|10 Videos

  • CARBOXYLIC ACIDS

    ERRORLESS|Exercise Assertion & Reason|5 Videos

Similar Questions

Explore conceptually related problems

Importance Of Reserves

Which of the following is the most important cause of animals and plants being to extinction ?

Which of the following is the most important for animals and plants being driven to extinction

Which of the following is the most important cause driving animals and plants to extinction?

Out of the given causes, which one is the most important cause driving animals and plants to extinction?

Food reserve of diatoms is