Which enzymes are likely to act on the baked potatoes eaten by a man, starting from the mouth and as it moves down the alimentary canal?

Options

A. Pancreatic amylase → salivary amylase → lipases
B. Disaccharidase like maltase → lipases→ nucleases
C. Salivary amylase → pancreatic amylase → Disaccharidase
D. Salivary maltase → carboxy peptidase → trypsinogen

Answer

C

Explanation

Baked potato contains starch i.e. first digested in mouth in the presence of salivary amylase and further broken down into small units by pancreatic amylase.