Enzymes used in synthesis of jams and je...

Enzymes used in synthesis of jams and jellies are

A

Pectinases and proteases

B

Streptokinases

C

Lipases

D

Amylases and Lipases

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The correct Answer is:

A

Enzymes like pectinase and cellulase immobilized on suitable carriers are successfully used in the production of jams, jellies

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