The yield of product in the reaction,
`A_(2)(g)+2B(g) hArr C(g)+Q KJ`
would be higher at:

The yield of the products in the reaction, A_(2(g))+2B_((g))hArr C_((g))+Q kJ would be higher at :

The yield of product in the reaction 2A_((g)) + B_((g)) hArr 2C_((g)) + Q K J would be lower at :

The yield of product in the reaction 2A_((g)) + B_((g)) hArr 2C_((g)) + Q K J would be lower at :

For the reaction A_((g)) hArr B_((g)) + C_((g))

The K_c for given reaction will be A_2 (g) +2B (g) hArr C(g) +2D(s)

The K_c for given reaction will be A_2 (g) +2B (g) hArr C(g) +2D(s)

Using Le-Chatelier's principle, predict which conditions of termperature and pressure would give high yield of products in the following reactions: (i) CO_2(g) + H_2(g) hArr H_2O(g) + CO(g) " " DeltaH =+41 kJ (ii) 2SO_2(g) + O_2(g) hArr 2SO_3(g) " " DeltaH =-198 kJ (iii) N_2(g)+O_2(g) hArr 2NO(g) " " DeltaH =175 kJ