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A person living in shimla observd that c...

A person living in shimla observd that cooking without using pressure cooker takes more time. The reason for this observation is that at high altitude

A

pressure increase

B

temperature decreases

C

pressure decreases

D

temperature increases.

Text Solution

Verified by Experts

The correct Answer is:
C

At high altitude, atmospheric pressure is low. Therefore, liquids at high altitude boil at lower temperatures in comparison to that at sea level hence pressure cooker is used for cooking food which otherwise takes more time.
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Knowledge Check

  • A person living in Shimla observed that cooking food without using presssure cooker takes more time. The reason for this observation is that at high altitude :

    A
    pressure increases
    B
    temperature decreases
    C
    pressure decreases
    D
    temperature increases
  • A pressure cooker reduces cooking time because

    A
    Heat is more evenly distributed
    B
    Boiling point of water inside the cooker is increased
    C
    The high pressure tenderizes the food
    D
    All of these
  • Pressure cooker reduces cooking time because

    A
    the heat is more evenly distributed
    B
    the higher pressure tenderizes the food
    C
    the boiling point of water inside is elevated
    D
    a larger flame is used
  • Similar Questions

    Explore conceptually related problems

    Why does it take more time to boil an egg or cook rice at higher altitudes?

    Pressure cooker reduces cooking time because

    Pressure cooker reduces cooking time because

    Pressure cooker reduces cooking time because :

    The pressure cooker reduces the cooking time because of