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Hardening of fat (lipid) is due' to...

Hardening of fat (lipid) is due' to

A

hydrogenation

B

dehydrogenation

C

halogenation

D

dehydrohalogenation

Text Solution

Verified by Experts

The correct Answer is:
A
Hardening of fat (lipid) is due to hydrogenation.
Oil (liquid) + `H_2 overset(Ni)to ` Vanaspati ghee (solid)
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