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The vapour pressure lowering caused by a...

The vapour pressure lowering caused by addition of 100 g of sucrose (molecular mass = 342) to 1000 g of wate,if the vapour pressure of pure water at `25^(@)C` is 23.8mm Hg,is

A

1.25 mm Hg

B

0.125 mm H g

C

1.15 mm Hg

D

00.12 mm Hg

Text Solution

Verified by Experts

The correct Answer is:
B

`(P^(0)-P)/(P^(0)) = ( W_(B)M_(A))/(M_(B)W_(A))`
`(P^(0)-P) =(100xx 18 xx 23.8 )/( 342 xx 1000)`
`( P^(0) - P) = 1.25 mm Hg`
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MARVEL PUBLICATION-SOLUTIONS AND COLLIGATIVE PROPERTIES-TEST YOUR GRASP
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