The type of colloidal dispresino obtained when egg protein is mixed with water is called …………(multimolecular or macromolecular or associated colloid).

Explanation

To determine the type of colloidal dispersion obtained when egg protein is mixed with water, we can follow these steps:

### Step 1: Understand the nature of egg protein
Egg protein, primarily found in egg whites, is a large protein molecule. When it is mixed with water, it does not break down into smaller particles but remains as large molecules.

**Hint:** Consider the size and structure of the protein molecules when dissolved in water.

### Step 2: Identify the types of colloidal dispersions
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