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Saccharomyces cerevisiae commonly cal...

Saccharomyces cerevisiae commonly called brewer's yeast justify

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Saccharomyces cerevisiae commonly called brewer.s yeast is used for fermenting malted cereals and fruit juices to produce various alcoholic beverages. Wine and beer are produced without distillation, whereas whisky, brandy and rum are obtained by fermentation and distillation.
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