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Explain the role of food control agencie...

Explain the role of food control agencies in India .

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(a) ISI ( Indian Standards Institution ) Known as Bureau of Indian Standard . It Certifites Industrial products like Electrical appliances like switches , wiring cables , water heater , electric motor , kitchen appliasnces ect .
(b) AGMARK ( Agricultural Marking ) Certifies and Livestock produets like cereals , essential oils , pulses , honey , butter ect .
( c ) FPO ( Fruit Process Order ) certifites the Fruit products like juice , sauce , canned fruits and vegetables , pickles ect .
(d) FSSAI ( Food Safety and Standards Authority of India ) responsible for protecting and promoting the public health through regulation and supervision of food safety .
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