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Pepsin enzyme hydrolyses...

Pepsin enzyme hydrolyses

A

proteins to amino acids

B

fats to fatty acids.

C

glucose to ethyl alcohol.

D

polysaccharides to monosaccharides

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The correct Answer is:
### Step-by-Step Text Solution: 1. **Understanding Pepsin**: Pepsin is an enzyme that plays a crucial role in the digestive system, specifically in the stomach. It is responsible for breaking down proteins. 2. **Function of Pepsin**: The primary function of pepsin is to hydrolyze proteins into smaller peptides and eventually into amino acids. Proteins are made up of long chains of amino acids, and pepsin facilitates the breakdown of these chains. 3. **Optimal Conditions for Pepsin**: Pepsin operates best in highly acidic conditions, with an optimal pH range of 1 to 2. This acidic environment is typically found in the stomach. 4. **Effect of pH on Pepsin Activity**: If the pH level rises above 2, pepsin becomes inactive. For instance, at a pH of 3, pepsin does not function effectively. 5. **Summary of Pepsin's Role**: In summary, pepsin hydrolyzes proteins into amino acids, which are essential for various metabolic processes in the body. ### Final Answer: Pepsin enzyme hydrolyzes proteins into amino acids. ---
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DISHA PUBLICATION-BIOMOLECULES -Exercise - 1 : Concept Builder ( Topicwise ) (Amino Acids , Proteins and Enzymes )
  1. Among the following organic acids, the acid present in rancid butter i...

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  2. A strongly alkaline solution of a monoaminodicarboxylic acid contains ...

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  3. Which of the following proteins destroy the antigen when it enters in ...

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  4. Number of essential amino acids in human is

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  5. Which of the following structures represents the peptide chain?

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  6. The helical structure of protein is stabilized by

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  7. Which functional group participates in the disulphide bond formation i...

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  8. Pepsin enzyme hydrolyses

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  9. Which of the following tests is not used for testing proteins :

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  10. The correct statement in respect of protein haemoglobin is that it

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  11. The enzyme which hydrolyses triglycerides to fatty acid and glycerol i...

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  12. Which one of the following metals is required as co-factor by all enzy...

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  13. Which of the nitrogen of histidine is first protonated ?

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  14. An electric current is passed through an aqueous solution ( buffered a...

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  15. A mixture of two amino acids having p1 9.60 and 5.40 can be separated

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  16. Imino acid among these compounds is

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  17. The structural feature which distinguishes proline from other natural ...

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  18. Which amino acid is achiral?

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  19. Denaturation of protein leads to loss of its biological activity by :-

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  20. The dipeptide, Gly. Ala has structure -

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