How ferment and enzymes differ?

Explanation

### Step-by-Step Solution:

1. **Definition of Terms**:
- **Ferment**: The term "ferment" was coined by Louis Pasteur. It refers to a biological process where microorganisms, such as yeast and bacteria, consume sugars and produce waste products.
- **Enzyme**: The term "enzyme" was introduced by Eduard Buchner. Enzymes are biological molecules (usually proteins) that act as catalysts to speed up biochemical processes in living organisms.

2. **Understanding Fermentation**:
- Fermentation is a metabolic process that converts sugar to acids, gases, or alcohol in the absence of oxygen. It is primarily carried out by microorganisms. For example, yeast ferments sugars to produce alcohol and carbon dioxide.
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