The Nobel Lauerate, who developed semi-dwarf wheat varieties in Mexico was

Options

A. Norman E. Borlaug
B. Herbert Boyer
C. William Harvey
D. Typhoid Mary

Answer

**Step-by-Step Solution:**

1. **Identify the Question**: The question asks for the name of the Nobel Laureate who developed semi-dwarf wheat varieties in Mexico.

2. **Recall Relevant Information**: The development of semi-dwarf wheat varieties is a significant achievement in agricultural science, particularly in the context of increasing food production.

3. **Consider the Options**: The options provided are:
- Norman E. Borlaug
- Herbert Boyer
- William Harvey
- Typhoid Mary

4. **Analyze Each Option**:
- **Norman E. Borlaug**: Known for his work in developing high-yielding and disease-resistant wheat varieties, particularly in Mexico during the 1950s.
- **Herbert Boyer**: A biochemist known for his role in genetic engineering, not specifically associated with wheat.
- **William Harvey**: A physician known for his work in blood circulation, unrelated to agriculture.
- **Typhoid Mary**: A historical figure associated with disease transmission, not relevant to agricultural advancements.

5. **Conclude the Answer**: Based on the analysis, Norman E. Borlaug is the correct answer as he is credited with developing semi-dwarf wheat varieties that significantly contributed to food security.

6. **Final Answer**: The Nobel Laureate who developed semi-dwarf wheat varieties in Mexico was **Norman E. Borlaug**.

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