Why hydrolysis of sucrose is called inversion of sucrose ? 

(A) Hydrolysis of sucrose is called inversion of cane sugar. (R) Sucrose on hydrolysis gives laevo rotatory glucose and dextro rotatory fructose

Why sucrose is called invert sugar ?

Sucrose is not

Alkaline hydrolysis of fats is called

Inversion of sucrose refers to

(A) Rate of the hydrolysis of sucrose in the presence of acid is less when compared with the presence of sucrase enzyme. (R) Enzyme sucrase reduces the magintude of activation energy for hydrolysis of sucrose.

Hydrolysis of sucrose is carried out in presence of a mineral acid to give

What are the hydrolysis products of sucrose, maltose and lactose ?

What are the hydrolysis products o i) sucrose and ii) lactose ?

(A) Enzyme catalysed hydrolysis of sucrose is faster than acid catalysed hydrolysis. (R) Activation energy for enzyme catalysed reaction is much lesser than acid catalysed hydrolysis.