A solution obtained by mixing 100 mL of `20%` solution of urea (molar mass =60) and 100 mL of `1.6%` solution of cane sugar (molar mass =342) at `300 K`. (R=0.083 L bar `K^(-1) mol^(-1)`). Calculate
a.Osmotic pressure of urea solution
b.Osmotic pressure of cane sugar solution
c.Total osmotic pressure of solution

Explanation

To solve the problem of calculating the osmotic pressure of urea and cane sugar solutions, we will follow these steps:

### Given Data:
- Volume of urea solution (V₁) = 100 mL = 0.1 L
- Concentration of urea solution = 20%
- Molar mass of urea (M₁) = 60 g/mol

- Volume of cane sugar solution (V₂) = 100 mL = 0.1 L
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