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Select the variety developed by mutatio...

Select the variety developed by mutation breeding

A

Pusa Swarnim

B

Parabhani Kranti

C

Pua Sadabahar

D

Sharbati Sonora

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The correct Answer is:
**Step-by-Step Solution:** 1. **Understanding Breeding Techniques**: Start by recognizing the two main types of breeding techniques: conventional breeding and mutation breeding. Conventional breeding involves methods like hybridization and germplasm collection, while mutation breeding involves inducing mutations using chemicals or radiation to create new varieties. 2. **Analyzing the Options**: The question provides four options: Posa Swarnim, Prabhani Kranti, Posa Sadabahar, and Sharbati Sonra. We need to determine which of these was developed through mutation breeding. 3. **Evaluating Each Option**: - **Posa Swarnim**: This variety was developed using conventional breeding methods and is known for its resistance to wild rust. Therefore, it is not the correct answer. - **Prabhani Kranti**: Similar to Posa Swarnim, this variety was also developed through conventional breeding methods. Thus, it is also not the correct answer. - **Posa Sadabahar**: This variety was developed using conventional breeding methods and is resistant to the Chilli Mosaic Virus. Hence, it is not the correct answer. - **Sharbati Sonra**: This variety is developed through mutation breeding and is recognized as a significant variety of wheat that contributed to the Green Revolution in India. 4. **Conclusion**: Based on the analysis, the only variety developed through mutation breeding is **Sharbati Sonra**. **Final Answer**: Sharbati Sonra ---
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AAKASH INSTITUTE ENGLISH-STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION-Assignment (Section - A)
  1. Match the column I with column II

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  2. In mung bean, resistance to yellow mosiac virus and powdery mildew wer...

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  3. Select the variety developed by mutation breeding

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  4. "" is the process by which genetic variation are created through chan...

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  5. Plant variety himgiri is resistant to

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  6. Insect resistance in host crop may be due to

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  7. Resistance to jassids in cotton is related to following character of ...

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  8. Maize generates resistance against stem borers by having

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  9. Hairy leaves of many plants are associated with

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  10. Smooth leaved and nectar less cotton varieties do not attract which on...

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  11. Resistance to jassides in cotton plants and to cereal leaf beetle in w...

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  12. "" people in the world do not have adequate food to meed their daily ...

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  13. A wheat variety, Atlas 66, which has been used as a donor for improvin...

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  14. What is meant by single cell protein ?

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  15. Prokaryote that is considered as source of SCP is

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  16. Choose correct option w.r.t tissue culture

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  17. Regeneration of a plant cell to give rise to new plant is called

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  18. Somaclones are obtained by

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  19. Culturing meristem of banana, sugarcane and potato is primarily signif...

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  20. An explant is

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