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Curdling of milk is done by ...............

Curdling of milk is done by ..................

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Milk is a

Pasteurised milk is

Knowledge Check

  • Casein of milk is

    A
    Glycoprotein
    B
    Phosphoprotein
    C
    Chromoprotein
    D
    Metalloprotein
  • Curdling of milk is an example of:

    A
    breaking of peptide linkage
    B
    hydrolysis of lactose
    C
    breaking of protein into amino acids
    D
    denauration of proetin
  • Bird's milk is

    A
    Product of crop in female
    B
    Product of crop in male
    C
    Used for feeding the young ones
    D
    All the above
  • Similar Questions

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    Pasteurised milk is

    Milk of magnesia is an

    Curdling of milk in the stomach is due to the action of

    Curdling of milk in the stomach is due to the action of -

    Curdling of milk in small intestine would occur with the help of