Case 1: Prisha is baker. She added the ingredients according to the recipe and placed it in the oven. When the cake was ready, she took it out from the oven. She was surprised as the cake hard instead of soft and fluffy.

Which of the following ingredient did she miss to add while preparing the cake?

Options

A. Soda water
B. Washing soda
C. Soda ash
D. Baking soda

Answer

D

Explanation

Baking soda is a leavening agent used in baked goods like cakes, muffins, and cookies. Soda ash can be sed as an anti-caking agent, to help baked goods to rise, and to help control the acidity of some foods. When soda ash is dissolved with carbon dioxide, it forms baking soda.