Bile salts helps in absorption of fats as a result of

Options

A. Excoriation
B. Micelles formation
C. Chylomicron formation
D. Deglutition

Answer

**Step-by-Step Solution:**

1. **Understanding Bile Salts**: Bile salts are produced in the liver and stored in the gallbladder. They play a crucial role in the digestion and absorption of fats in the small intestine.

2. **Role of Bile Salts in Fat Absorption**: Bile salts help emulsify fats, breaking them down into smaller droplets. This increases the surface area for digestive enzymes to act on, facilitating the digestion of fats.

3. **Micelle Formation**: When fats are emulsified by bile salts, they form structures called micelles. Micelles are tiny aggregates of lipid molecules that transport the digested fats (fatty acids and monoglycerides) to the intestinal mucosa for absorption.

4. **Absorption Process**: The micelles carry the fatty acids and monoglycerides to the brush border of the intestinal epithelial cells, where they can be absorbed into the cells.

5. **Chylomicron Formation**: Once inside the intestinal cells, the fatty acids and monoglycerides are reassembled into triglycerides. These triglycerides are then packaged into lipoprotein particles called chylomicrons, which are released into the lymphatic system and eventually enter the bloodstream.

6. **Conclusion**: The absorption of fats is primarily facilitated by the formation of micelles, which is a direct result of the action of bile salts. Therefore, the correct answer to the question is "micelles formation."

**Final Answer**: Bile salts help in the absorption of fats as a result of micelles formation.

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