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Why does the use of pressure cooker redu...

Why does the use of pressure cooker reduce cooking time ?

A

(a) Heat is more evenly distributed

B

(b) b.pt. of water inside the cooker is increased

C

( c) The high pressure tenderises the food

D

(d) All of these

Text Solution

Verified by Experts

The correct Answer is:
B
The temperature at which a liquid boils increases with increase in pressure.
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