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Which of the following statement is corr...

Which of the following statement is correct

A

All monosaccharides are reducing sugars

B

All disaccharides are reducing sugars

C

All polysaccharides are reducing sugars

D

All aldohexoses are reducig sugars but not ketohexoses

Text Solution

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The correct Answer is:
A
Carbohydrates
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Knowledge Check

  • Which of the following statements is correct

    A
    A thermometer should have a small thermal capacity
    B
    Total heat of the universe is conserved
    C
    Atmospheric temperature in cities on the sea - coast changes very much
    D
    Constant volume gas thermometer can be used to measure the temperatures of insects

  • Which of the following statements is correct

    A
    A thermometer should have a small thermal capacity
    B
    Total heat of the universe is conserved
    C
    Atmospheric temperature in cities on the sea - coast changes very much
    D
    Constant volume gas thermometer can be used to measure the temperatures of insects

  • Which of the following statements is correct

    A
    diffraction is because of interference of light from same source where as interference is due to light from two individual sources
    B
    diffraction pattern is due to interference of light from secondary waves of the same wave front whereas interference is due to superposition of two waves derived from the same source
    C
    diffraction is due to interference of light waves derived from the same source whereas interference is bending of light at the obstacle
    D
    none of the above
    • AAKASH SERIES-CARBOHYDRATES-Practice Sheet-2
    1. Which of the following statement is correct

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    2. Which of the following structures represent a non reducing sugar

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    3. Which of the following is/are reducing sugars?

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    4. Which of the following disaccharides is a non-reducing sugar (does not...

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    5. Which of the following disaccharides is the beta-anomer of 4-O- (beta-...

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    6. What is true about the following carbohydrate

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    7. In maltose the glucose units are connected through

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    8. The structure shown below is

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    9. The piece of the chain pictured would be part of

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    10. Which of the following best describes the polysaccharide amylose?

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    11. Which does not exhibit mutarotation

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    12. During mutarotation, the structure of the molecule given below changes...

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    13. alpha-maltose can be hydrolysed to glucose according to the following ...

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    14. The ones with beta-glycosidic linkage are:

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    15. Hydrolysis of sucrose is carried out in presence of a mineral acid to ...

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    16. In amylopectin, the glucose molecules are connected by

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    17. Use the equilibrium for glucose shown below to answer questions ...

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    18. Use the equilibrium for glucose shown below to answer questions ...

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    19. Use the equilibrium for glucose shown below to answer questions ...

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    20. An organic compound (P) has carbon = 40%, hydrogen = 6.6%. Its vapour ...

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