Home
Class 12
CHEMISTRY
What are glucosidic linkages? In which t...

What are glucosidic linkages? In which type of biomolecules are they present?

Text Solution

AI Generated Solution

### Step-by-Step Text Solution: 1. **Definition of Glycosidic Linkage**: - A glycosidic linkage is a type of covalent bond that connects two monosaccharide molecules. This bond is formed when the hydroxyl group (-OH) of one monosaccharide reacts with the hydroxyl group of another monosaccharide, resulting in the release of a water molecule (H₂O). This process is known as a condensation reaction. 2. **Formation of Glycosidic Linkage**: - During the formation of a glycosidic linkage, the -OH group from one monosaccharide and a hydrogen atom (H) from another monosaccharide are removed, leading to the release of a water molecule. The remaining oxygen atom forms a bridge between the two monosaccharides, creating the glycosidic bond. ...
Promotional Banner

Topper's Solved these Questions

  • BIOMOLECULES

    NCERT EXEMPLAR ENGLISH|Exercise Matching The Columns|2 Videos
  • BIOMOLECULES

    NCERT EXEMPLAR ENGLISH|Exercise Assertion and Reason|7 Videos
  • BIOMOLECULES

    NCERT EXEMPLAR ENGLISH|Exercise Long Answer Type Questions|5 Videos
  • AMINES

    NCERT EXEMPLAR ENGLISH|Exercise LONG ANSWER|3 Videos
  • CHEMICAL KINETICS

    NCERT EXEMPLAR ENGLISH|Exercise LONG ANSWER TYPE QUESTIONS|5 Videos

Similar Questions

Explore conceptually related problems

What is a glycoside linkage ?

Which types of bones are present in birds?

Glycosidic linkage is present in

What are types of sex-linkage?

Which biomolecule is correctly charaterised

What type of sugar molecule is present in DNA ?

In neem plant, which type of leaf is present

Which type of bond is not present in DNA :-

What type of RBCs are present in mammals?

Which biomolecules act as catalysts?

NCERT EXEMPLAR ENGLISH-BIOMOLECULES -Short Answer Type Questions
  1. Amino acids can be classified as alpha-,beta-,gamma-,delta-and so depe...

    Text Solution

    |

  2. alpha-helix is a secondary structure of proteins formed by twisting of...

    Text Solution

    |

  3. Some enzymes are named after the reaction, where they are used. What n...

    Text Solution

    |

  4. During curdling of milk, what happens to sugar present in it?

    Text Solution

    |

  5. How do yout explain the presence of five -OH groups in glucose molecul...

    Text Solution

    |

  6. Why does compound (A) given below not forman oxime?

    Text Solution

    |

  7. Why must vitamin C be supplied regularly in diet?

    Text Solution

    |

  8. Sucrose is dextrorotatory but the mixture obtained after hydrolysis is...

    Text Solution

    |

  9. Amino acids behave like salts rather than simple amines or carboxylic ...

    Text Solution

    |

  10. Structure of glycine and alanine are given below. Show the peptide lin...

    Text Solution

    |

  11. Protein found in a biological system with a unique three-dimensional s...

    Text Solution

    |

  12. Activation energy for the acid catalysed hydrolysis of sucrose is 6.22...

    Text Solution

    |

  13. How do you explain the presence of an aldehydic group in a glucose mol...

    Text Solution

    |

  14. Which moieties of nucleosides are involved in the formation of phospho...

    Text Solution

    |

  15. What are glucosidic linkages? In which type of biomolecules are they p...

    Text Solution

    |

  16. Which monosaccharide units are present in starch, cellulose and glucos...

    Text Solution

    |

  17. How do enzymes help a substrate to be attacked by the reagent effectiv...

    Text Solution

    |

  18. Describe the term D- and L-configuration used for amino acids with exa...

    Text Solution

    |

  19. How will you distinguish 1^(@) and 2^(@) hydroxyl groups present in gl...

    Text Solution

    |

  20. Coagulation of egg white on boiling is an example of denaturation of p...

    Text Solution

    |