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In the formation of Raffinose how many w...

In the formation of Raffinose how many water molecules are eliminated (by the combination of glucose, fructose, and glactose)_______

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The correct Answer is:
2
Raffinose is a trisaccharide and here 2 water molecules are lost in its formation
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AAKASH SERIES-CARBOHYDRATES-Practice Sheet-3
  1. The correct statement about the following disaceharide is

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  2. Which of the following is/are true regarding mutarotaion?

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  3. What is/are true regarding epimers and epimerization?

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  4. What is /are true regarding (+) maltose-a disaccharide?

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  5. The correct statement is/are

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  6. What is /are true regarding amylose?

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  7. D(+) Glucose has melting point 140^(@)C and specific rotation [a](D)^(...

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  8. D(+) Glucose has melting point 140^(@)C and specific rotation [a](D)^(...

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  9. D(+) Glucose has melting point 140^(@)C and specific rotation [a](D)^(...

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  10. P and Q are isomers C(4)H(4)O(4) of dicarboxylic acid both decolorise ...

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  11. P and Q are isomers C(4)H(4)O(4) of dicarboxylic acid both decolorise ...

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  12. Match the following columns

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  13. Match the following columns

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  14. Match the following columns

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  15. Number of ATP molecules involved in the synthesis of each molecule of ...

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  16. How many of them are non reducing sugars among the following: Glucose,...

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  17. When glucose is reacted with bromine water the major product is 'x', i...

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  18. In lactose Number of mono saccharide units are present

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  19. Number of Functional groups are present is saccharides (comonly)

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  20. In the formation of Raffinose how many water molecules are eliminated ...

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